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Bravo's function staff for Auckland, New Zealand

Catering & Event Support with Bravo

  • Barista: prepares and serves high-quality coffee and hot beverages quickly and professionally. Barista & Café Staff

  • Retail Cashier: handles sales transactions accurately and provides friendly customer service.

  • Bar Tender: mixes drinks efficiently while maintaining responsible alcohol service. Cocktail making is covered by dedicated Cocktail Bar Tenders.

  • Food & Beverage Waiter: Serves food and drinks promptly, ensuring guest satisfaction. Banquet & Function Staff

  • Usher: Guides guests to their seats and manages crowd flow smoothly.

  • Licensed Duty Manager: Oversees event operations, ensuring safety and compliance for the serving of alcohol.

  • Supervisor/Co-ordinator: Manages staff allocations, outlet management and facilitates larger front of house teams. Senior Waiters

  • Function Manager: Coordinates event setup, service, and breakdown for seamless execution.

  • Ticketing Staff: Manages guest entry, ticket verification, and registration.

Book your staff

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The Front-line Roles We Cover

No matter the size of your event, whether it's large stadium sports, concerts, or smaller festivals, food stalls, and pop-up gig, Bravo offers dependable staffing solutions to keep everything running smoothly. Our experienced team provides comprehensive support across all catering and hospitality roles, covering both front and back of house areas.

Extensive Back-Of-Souse Support:

  • Senior Head Chef: Leads the kitchen team, oversees menu preparation, and ensures quality standards across all event kitchens. Chefs

  • Catering Chef: Prepares large quantities and variety of food for events, ensuring consistency and efficiency. Chefs

  • Line & Prep Cook: Executes specific cooking and prep tasks on a volume scale, also working in food outlets of large events. Chefs

  • Catering/Cafe Assistant: Assists with food preparation, setup, sanitation and front-line duties serving customers in café or food outlets. Baristas/Cafe Assistant

  • Kitchen Porter: Maintains cleanliness of the kitchen and assists with dishwashing and basic tasks. Chefs

  • Service Hand: Supports front line staff of stock handling and back-of-house logistics across the event.

  • Loading Dock Attendant: Manages delivery and storage of supplies, ensuring timely and organized arrivals
     

Partner with Bravo for seamless event staffing that ensures every detail is covered and your guests enjoy a highly memorable experience

Why Choose Bravo?

  • Flexible Staffing: we adapt to your event’s size, whether hosting thousands or managing a smaller, more intimate gathering.

  • We cover you: from serving canapés and managing VIP boxes to handling food stalls and festival booths, Bravo staff are there to help across all event areas.

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